As a restaurant, we pride ourselves in sourcing high quality, free range and ethically reared meats. Our customer’s satisfaction is very important which is why we always use the freshest and the most flavoursome ingredients to deliver “an experience” rather than just the usual meal. Seeing our customers happy and receiving positive feedback is very rewarding. This is why we do what we do! We cater for vegetarians and offer gluten free options. We highly recommend you book a table to avoid disappointment.
Restaurant opening times:
Tuesday & Wednesday – Breakfast 7.30am-11.30am & Lunch 11.30am-3pm
Thursday – Friday – Breakfast 7.30am-11.30am, Lunch 11.30am-3pm & Dinner 5pm-9pm
Saturday – Breakfast 8am-11.30am, Lunch 11.30am-3pm, Dinner 5pm-9pm
Sunday – Breakfast 9am-11.30am & Roast Dinner 12-5pm
BOOK A TABLE BY CLICKING ON THE LINK BELOW